March 30th through April 3rd
|MONDAY||Grilled Cheese Sandwich with Tomato Soup and Crackers, Cole Slaw, Celery Sticks with Hummus Dip, Fruit & Veggie Bar.|
|TUESDAY||Sweet & Sour Chicken over Steamed Rice, Stir Fry Veggies, Fruit & Veggie Bar.|
|WEDNESDAY||BBQ Rib Sandwich, Sweet Potato Fries, Anti Pasta Salad, Fruit & Veggie Bar.|
|THURSDAY||Homemade Sheppard’s Pie, Whole Wheat Roll, Fresh Green Salad with Balsamic Vinaigrette, Fruit & Veggie Bar.|
|FRIDAY||Crunchy Baked Fish Filet on a Whole Wheat Roll with Tater Sauce, Roasted Vegetables, Fruit & Veggie Bar.|
Also Offered Daily
- Subs, sandwiches and wraps with a wide variety of fruit & veggies and homemade soup of the day.
FRESH CHEF SALAD BAR:
- Prepared with a variety of fruits, veggies & protein served with a whole wheat roll.
FRUIT & VEGGIE BAR:
- Always changing self serve salad bar with fresh made salads, variety of fruits & local offerings available with all entrees.
FAT FREE MILK